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The Good Food CFO podcast

Feb 26, 2024

Most Good Food Businesses start out selling their products at the local farmers’ market. Many continue to utilize markets as a consistent sales channel for their business as they grow. But at the end of the day, transporting your goods, setting up your tent or booth, and working all day, just to break it all down and...


Feb 19, 2024

Every business needs to understand their cash flow, ESPECIALLY if you don't have a lot of cash on hand, or a 12 week cash runway.

 

You won’t find the answers looking at your P+L statement. That shows the operational profitability of your business and it's looking at your business in the past. A cash flow projection...


Feb 12, 2024

When you are running your own business, it's never a question of if burnout will come, but when. Every founder has been there, and there are some telltale signs you might be going through it right now.

 

But what if you could slow down, take a pause, and reflect on what is really important to you, in business, and...


Feb 5, 2024

A million dollar deal can be a game changer for most small businesses, but it could also be a financial burden, and not a benefit at all if the product pricing and the deal aren't structured correctly. 

 

In this episode, Sarah is sharing the role she played in the negotiations between her client and a distributor that...